The setting offers a magnificent view of the vineyard fields, and even at the end of the season, the sunset from the terrace is superb. However, the limited selection of dishes and the quality of the cuisine disappointed us. We found the dishes a little too simple for our liking and nothing really excited our taste buds. Perhaps being at the end of the season explains the lack of creativity. We spent around €100 for two people.
Always on top ! The wine is excellent! The chef always makes good traditional dishes. I recommend and I go back as soon as there is space, because yes, like any good restaurant, you have to book in advance.
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