Le Temps au Temps sur Paris

8,5

Basé sur 698 avis trouvés sur 5 webs


tendance

544
De 13 786
à Paris
237
De 5 017
de cuisine Française à Paris

Les clients commentent vos plats de...

paris simple viande poisson creme chocolat passer parfait foie

Note et avis

Excellent restaurant! Simple but well-executed recipes. The meat, fish, and vegetables were all tender and flavorful. The owner and chef is lovely and impressive for running the restaurant single-handedly 👏
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03 février 2026
10,0
Excellent little restaurant where the chef is a one-man band! Simple yet comprehensive menu, carefully prepared dishes, quality ingredients... all at very reasonable prices! A truly excellent place, the kind you love to share with loved ones :) A special mention for the beef chuck, which is simply sublime.
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02 février 2026
10,0
It was our second visit in 12 months...and it is still brilliant. The chef patron does a terrific job. Interesting and delicious food, beautifully cooked - with excellent wine matches. Unfairly in the shadow of Bistrot Paul Bert, my partner and I believe that Le Temps au Temps is the more interesting, intimate and rewarding place.
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12 janvier 2026
10,0
Delicious, with fairly traditional and comforting dishes, but very well prepared. The setting is intimate, warm, and classic. It's wonderful to find such gems. We'll be back.
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27 décembre 2025
10,0
Superb experience, excellent food!
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25 décembre 2025
10,0
I visited here while traveling from Japan. I had made a reservation, so I was able to enter the restaurant smoothly. The owner does all the work by himself, so as others have said, it does take some time. However, even during busy times, he was very kind and patiently explained the menu to us, even though we don't speak French. The food was delicious. I'd definitely like to come back the next time I'm in France. Thank you very much.
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24 décembre 2025
10,0
A great time with friends Worth checking out
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19 décembre 2025
10,0
It was great, we'll be back as soon as possible!
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12 décembre 2025
10,0
We hadn't been for a while. What can I say except that it's my favorite restaurant (along with Gibon). The owner, chef, and waiter (yes, he does everything) is incredibly kind. The dining room is small... very small, but welcoming. A simple but incredibly delicious meal made with very fresh ingredients. The prices are very reasonable (starter + main + dessert = 20 Euros at lunchtime). Every time we come, whether alone or with friends, the reviews are unanimous. When can we go back? I wish I were on social media and I'm surprised that so few people talk about it. Go there!
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19 novembre 2025
10,0
Unbeatable value for money! We thoroughly enjoyed everything from the appetizer to the dessert. The owner is lovely. We'll be back!
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11 novembre 2025
10,0

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