Les meilleurs restaurantsde cuisine brasserie gastronomique en Ardeche

01/04/2024: It's a chance to have access to such places, Special menu for Easter Sunday. Menu in eight steps, with a few surprises. The meal was perfect, special mention for the lamb and its "hay juice". For the rest, a pleasant setting, service worthy of the meal, a sommelier who immediately understands what we are looking for. Our next trip to Tain/Tournon will necessarily have a stop at “Cerisier”

30/03/2024: Really excellent restaurant, of the standard of a great restaurant but at a much more reasonable price. Everything is excellent and the service is perfect. I totally recommend.

10/09/2023: Magnificent place, the dishes...what a delight Go there with your eyes closed

09/09/2023: This establishment borders on excellence in cuisine and service. Above all, don't change anything. See you soon !

15/03/2024: Very warm welcome, very good meal, we loved it!

29/02/2024: Stop just for coffee, tea and ice cream A wonderful welcome I recommend

03/03/2024: Warm welcome, large and beautiful room with a clear view, in the heart of Tournon. Very well insulated from the outside, less from the inside.

18/02/2024: Still not easy to give such a low rating, I'll explain quickly.. In broad terms, a place from another time, dark and narrow, typical of the 18th century but we knew that when booking, we like it or not.. The aperitif,... for a moment I wondered if I had gotten a good one in St Tropez...4.5 euros for a pastis! The meal, today's menu, on a Saturday, a chicken fondant with porcini mushrooms is announced, when the dish arrives it is stuffed chicken with a very dirty stuffing..., honestly the whole plate is not great. One of our guests simply had a salad, 14.50 with a more than ridiculous quantity, but one wonders if it was provocation (too bad I didn't take a photo to share) Coffee, 2.5 euros! Well, I had read the mixed reviews but the positive was dominant, it was not an experience that makes me want to come back.