Les meilleurs restaurantsde cuisine marocaine en Paris
8 restaurants sur RestoRanking
Ordonner par
Restaurants proches
9,0
1237 Avis |
Le Souk
Roquette, Paris
22/03/2024: We had a wonderful evening with two adults and three children. Hearty and delicious dishes, a very good bottle of wine, and a lot of kindness.
An experience to be repeated urgently!
22/03/2024: I 100% recommend top-notch cuisine, my companion had a couscous and I had a tagine, nothing to say delicious, the setting is magnificent, the prices are correct, small downside for the dessert (orange salad) disappointed, the staff is very pleasant, the cleanliness of the restaurant is impeccable. Thanks to the cook.
8,6
1038 Avis |
Founti Agadir
Jardin-Des-Plantes, Paris
20/03/2024: Always nice to land at Founti Agadir! This Gadiri restaurant is almost a neighborhood institution. The service is always smiling, the quality of the products is constant and the quantities generous. Nothing more to ask, then!
07/03/2024: A great culinary experience and a journey to the land of a thousand and one nights. Thanks to the manager Tariq for the welcome.
8,2
771 Avis |
Au Royal Couscous
Enfants-Rouges, Paris
10/03/2024: I do not recommend this restaurant, cold couscous and tasteless cold sauce, cold chicken skewers, cuisine to be reviewed
09/03/2024: But this incredible welcome, especially with our children (3, 4 and 8 years old) who are usually greeted with concern by restaurant staff 😅. The dishes are excellent from tagine to couscous (we had lamb and merguez). The meat is fresh and perfectly cooked, the accompaniments are not too salty. Even the ice cream for dessert is excellent (pieces of pistachios in the pistachio ice cream 🔥). We had such a good time that I didn't even take photos 🥹
8,0
954 Avis |
La Gazelle
Grandes-Carrières, Paris
17/03/2024: This place is a perfect spot to have an amazing nutrition meal with best Moroccan tea i just wish they have a bigger space
12/03/2024: A delight. We tried several tagines and entrees are all delicious. The lamb tagine with apricots and almonds had a superb balance of flavours spices and tender meat. The restaurant interior is memorable and comfortable, with richly decorated, with cushioned banquettes, paintings decorations and chandeliers. Highly recommend.
7,5
582 Avis |
Restaurant Le Tagine
Folie-Méricourt, Paris
16/03/2024: Wonderful food. Delicious dishes and nice atmosphere. The service was nice at times but the owner sure has opinions of how you should enjoy their dishes and was not as accommodating as I would expect with regards to sharing dishes. Bordered on a bit rude from my perspective and I have lived in paris a while. I did however like the food a great deal and for that I will likely come back even if I will know what to expect with the attitude.
10/03/2024: Always as excellent and always well received by Ms. MIMOUN
7,5
316 Avis |
Les Merveilles du Maroc
Halles, Paris, 20-30€
08/12/2023: Excellent couscous as well as mesmen with mille-hole honey (baghrire) thanks to the team
08/12/2023: VERY DELICIOUS FOOD , LOVELY ENVIRONTMENT ,
best place for family & friends
thank you
6,8
1090 Avis |
Zerda Café
Plaine-Monceau, Paris, 20-30€
30/11/2023: Le petit zérda offers a variety of craft beers with exotic flavors, including Blonde Bylka beer, IPA, carob cinnamon and Amazigh beer. The carob and cinnamon beer is a real invitation to a taste journey. The sweetness of carob combines wonderfully with the warm aromas of cinnamon, to offer a beer that is both delicious and balanced. Its amber color and generous foam immediately announce a unique sensory experience. From the first sip, you are enveloped by notes of cereals, caramel and spices, which evolve towards a soft and comforting finish. It is an ideal beer for winter evenings, to be enjoyed by a fireplace or in good company.
The chicken tagine with olives is a real delight that transports us to the heart of traditional Moroccan cuisine. The tenderness of the chicken, simmered to perfection, pairs wonderfully with the sunny flavors of olives and candied lemon. The spices, subtly dosed, perfume the whole and awaken the taste buds, this emblematic dish is a true hymn to conviviality and sharing. A true culinary journey to savor without moderation.
19/11/2023: Very nice discovery... small restaurant in Paris, deserves to be known, the "couscous / tagine" dishes are very good... we had a great time.
Don’t hesitate to go there, you won’t be disappointed…Remember to book
6,8
435 Avis |
Zerda Café
Plaine-Monceau, Paris, 20-30€
30/11/2023: Le petit zérda offers a variety of craft beers with exotic flavors, including Blonde Bylka beer, IPA, carob cinnamon and Amazigh beer. The carob and cinnamon beer is a real invitation to a taste journey. The sweetness of carob combines wonderfully with the warm aromas of cinnamon, to offer a beer that is both delicious and balanced. Its amber color and generous foam immediately announce a unique sensory experience. From the first sip, you are enveloped by notes of cereals, caramel and spices, which evolve towards a soft and comforting finish. It is an ideal beer for winter evenings, to be enjoyed by a fireplace or in good company.
The chicken tagine with olives is a real delight that transports us to the heart of traditional Moroccan cuisine. The tenderness of the chicken, simmered to perfection, pairs wonderfully with the sunny flavors of olives and candied lemon. The spices, subtly dosed, perfume the whole and awaken the taste buds, this emblematic dish is a true hymn to conviviality and sharing. A true culinary journey to savor without moderation.
19/11/2023: Very nice discovery... small restaurant in Paris, deserves to be known, the "couscous / tagine" dishes are very good... we had a great time.
Don’t hesitate to go there, you won’t be disappointed…Remember to book
1