Les meilleurs restaurants en Rivesaltes

26/09/2023: I had a good, hearty meal and good wine

05/09/2023: Great swap 😎👍 super friendly boss, customers like in the old days where we enjoyed a drink in a friendly atmosphere and lots of fun, super nice bar 😂😂👍😉

03/04/2024: Modified notice following new attempt in the dining room this time (previous deplorable delivery) service ok nothing to complain about or the meals the girls ate well and me too. Generous plates. Small downside we were to the left of the cash registers at the entrance these tables are horrible everyone stagnates in front of you when you go to pay

02/04/2024: Acceptable welcome service very well managed by Samir if I'm not mistaken 😁

05/04/2024: Very well received, quality meat, and very pleasant local wine. A welcoming establishment I recommend.

04/04/2024: Very unpleasant staff and service. No à la carte software. We had the impression of being too many in this small restaurant where we were a table of 5 people. At the end of the service, the restaurant owner barely wanted to kick us out! Strange when the restaurant offers Kobe meats at such excessive prices as a Michelin star with beef ribs on its menu for €240 KG and customers take one for €350 per piece of beef. One would hope for some sympathy and professionalism, apparently not here. In short, shameful... Go on your way...

26/03/2024: I was able to eat very good pizzas. With a wide choice of flavors everything was perfect

09/03/2024: Order placed by telephone to a friendly and courteous person, excellent pizzas for those who like thin pasta (which is my case) Just the small downside, pizzas (still hot) arrived half an hour after the scheduled time. But the pleasure of tasting was worth the wait... I recommend and will recommend

26/03/2024: Disappointed this time with the Périgourdine pom’ four and the pom’ four pulled pork not great!!! Dry and reheated products, not fresh huge disappointment !!! The red fruit mojito without its skewer! And when we hear that they refuse people at 9 p.m. when normally the service ends at 9:30 p.m. very surprised for this place that we liked to go from time to time Monday meal 3/25/24 Management should make a point of recruiting its line manager

07/03/2024: Restaurant with extremely good food and very friendly staff. I recommend this place and I will return without hesitation

24/03/2024: Decent meal but price a little high

09/03/2024: Family meal for 22 people. Good and hearty meal. Even the children liked their menu. The staff were warm, smiling and available. Very pleasant room and what's more, the children could go out and be supervised from our table. Great! I recommend this restaurant

26/03/2024: I don't know where to start! I think if I had been a hygiene inspector, the establishment would have been closed this afternoon. Between what appears to be a manager who we see eating behind the counter, collecting the money and cooking the meat on the grill without disinfecting his hands between each operation. Between the waiter who wipes the tables using microfibers who drags them here and there after having cleared them, who goes into the fridges and who puts the cutlery and glasses back for the next service, always without hand disinfection Between each operation . Between the chef who I saw more behind the counter picking his teeth and eating than making his preparations. And let's not talk about food. The sushi entertainment on a conveyor belt that goes around the tables is good, but the quality is not there. In food warmers, the foods that are supposed to be kept warm are lukewarm and mostly cold. In the food dishes to be heated at the counter, we take food that is still frozen. Desserts without taste or flavors. The freezer where there is more frost than ice cream options. When on Tuesday you ask for a carafe of red wine and they tell you, well, we don't have any more, it's Thursday. Knowing that they are closed on Monday. Well I pity the customers until the next delivery. Some will tell me but for the price you shouldn't expect better. To those, I tell them that less than 5 kilometers from there I will eat better, at the same price, with more products in the style of food, not to call it SAVEURS D ETOILES. To summarize, I gave 1 star because I couldn't give less. I went there for the one and only time.

26/03/2024: So, yes, I looked for a Japanese all-you-can-eat restaurant...And the only Japanese thing you'll find in this restaurant is its name. I really like yakitori, several raw skewers are present (great, I'm going to stuff myself) Well they don't have a barbecue but a plancha, I say to myself too bad it should be fine. And there, the cooking begins on a plancha as lukewarm as a radiator at the end of its life... I ask the "chef" if there is not a problem with the plancha... "No, sir, no problem, chef"...And that's the nightmare...Obviously the meat is not cooked but boiled, and the fish bahhhh...extremely cooked since he left the skewers more than 10 minutes... No salt (shio) or no so-called Yakitori sauce (real name Tare)... I go back to him and ask him to dip them in Tare... “no no secret sauce, do you want?” I say yes (I'm curious) and hop on a good old shot of sweet soy sauce... The Maki and Sushi are spinning around you on a conveyor belt... bad idea, don't take any... look at the state of the dishes on which they are placed.... As for desserts... bahhhh if you need sugar and chemicals go for it. In short, absolutely avoid.