Auberge des Vignes sur Volnay

Excellent cuisine, and the view 😍. Not to be missed.

Très bon accueil et bonne cuisine sur une terrasse avec vue sur les vignes. Je recommande cette auberge, très bien située

AA+ particularly synthetic tiramisu 😊👍

An excellent address! Very warm welcome, very nice wine list, excellent value for money. Don’t hesitate if you are passing through this beautiful region.

Great discovery...beautiful view of the vineyards. Friendly and efficient service. Good traditional cuisine. Nice wine list. We recommend this place

Nice surprise for this restaurant on the edge of the vineyards, well-cooked dishes and friendly and efficient service 👍

We were traveling through in our motorhome and discovered this cozy restaurant by chance. We were warmly welcomed and treated to culinary delights. We were also allowed to spend the night in the camper in the large parking lot. Thank you for your hospitality, we would be happy to come back.

In a beautiful inn with a fireplace and such a warm welcome. Fine, succulent cuisine prepared by the owner who also serves in the dining room. Nice wine list. Homemade cuisine made with local products, therefore small menu, with different price categories. All budgets can enjoy good dishes. Easy parking, located on the edge of the departmental road, a little outside the village of Volnay

Nous avons été émerveillés par l'ambiance : une atmosphère cosy au coin du feu, où on se sent tout de suite bien. Bravo à la patronne, qui sait vous mettre à l'aise, tout en étant de très bons conseils, et surtout, en proposant une cuisine excellente ! Mention spéciale au dessert "Twix spécial", qui comme tous les autres, est fait maison. Il paraît que l'ambiance change au printemps, avec la terrasse et les saisonniers au service. Mais quel plaisir de voir la patronne se démener en cuisine tout en prenant le temps d'échanger avec les clients. Allez-y les yeux fermés, vous ne serez pas déçus !

Excellent welcome with a table near the fireplace. Very good cuisine. I recommend the sweetbreads, with a white Burgundy.