Garnier sur Paris

We highly recommend Garnier! Our waiter, Mr. Mojnu artistically prepared our delicious fish dish and made us feel like a honored guest in his home.

Very well eaten, oysters and langoustines.

My family and I visited this restaurant on April 22nd, 2024. Our dinner at Garnier Restaurant was amazing thanks in large part to our exceptional waiter, Mr. Monju. His attentive service and warm demeanor enhanced the already delightful dining experience. Not only was Mr.Monju attentive and professional, but he also exuded genuine warmth and friendliness, making us feel like honored guests throughout the meal. The food was impeccable, with each dish expertly crafted, and did not lack flavor. And the dessert truly topped it off to be one of the best meals I had while in Paris. Should we ever return to Paris, We'll certainly be returning, eager for another memorable evening at this outstanding establishment. Definitely give this place a try if you are in the area!

Mr. Mojnu was AMAZING! This was the best meal and service I had since being in Paris. Everything was superb!

It's very good I had a nice time

It's been a long time since I last visited because I had such wonderful memories of being shown to a spacious window seat on the second floor when I visited about 10 years ago. I didn't have a reservation this time either, but it was fun to have lunch sitting by the window on the first floor and watching people pass by. I had the escargot, the fish and chips I had read about, and the signature dessert, mille-feuille. Each dish was delicious, but the escargot in particular went really well with the slightly sweet toasted bread 🍞, and I think it would have been better to have 12 pieces instead of 6 🐌🐌 However, the main course of fish and chips was a solid white fish with plenty of potatoes, and the mille-feuille was also very filling, so I passed on dinner... I really love this store 😘

We used to like better the restaurant a couple of years back, can get too crowded given the location and that can impact the overall atmosphere

Grande Brasserie Parisian institution for fish, shellfish and crustaceans. Beautiful varied menu, very good quality products, tasty cuisine typically Brasserie. Good welcome, server without a smile and without much enthusiasm. A little long wait after our installation on the 1st floor. Beautiful 1930s style room, opulent but also a little noisy. However, we keep the address for the kitchen and the setting.

Business lunch at Garnier. We had an à la carte dish directly: for my part, the cod steak with mushrooms. It was really good. Beautiful cod steak and the mushrooms with the sauce were delicious. Well, I would have liked a little rice to accompany! Central location in St Lazare and chic fish restaurant atmosphere. Very professional service

The best veal rice I have eaten, crispy on the outside and tender on the inside. Congratulations to the committee named (Moustafa) I wanted to leave him €20 but left.