Le Petit Canissou sur Lyon

A nugget! Homemade, simple and very good. Passionate owner.

Rustic restaurant, very simple with high quality cuisine. Everything homemade with fresh produce. You have to dare to come in and discover this restaurant very close to Perrache station.

Unlikely restaurant. The boss has been there for 40 years. Original decor, the walls are covered with paintings. Certainly made by the owner. Simple but very tasty cuisine. Fresh and quality products. Great vegetables in particular.

Thank you for your welcome and your fresh, family-style cuisine!

Surprising in this neighborhood Out of time but it's good and made on site. Very friendly boss

Passing through this magnificent city of Lyon, I was looking for a quiet, discreet place where the cuisine would be excellent! We were not disappointed, the food was delicious and the owner was so friendly! Gorgeous thanks again Enrico Macias

Very good restaurant with simple, fresh and well prepared dishes. Excellent value for money and the boss is friendly.

Excellent food and a perfect dessert, top drinks, the boss is super nice, welcoming, smiling. I recommend with my eyes closed, it is rare these days to find a good restaurant with delicious food. We enjoyed ourselves and we will come back with pleasure.

For me this is the real "bouchon", You're literally at the kitchen table and served by the owner who also happens to be the chef. Don't expect high-end culinary dishes but simple honest food prepared with fresh ingredients!

What a pleasure to discover such an extraordinary restaurant! Once through the door, we felt naturally at ease. Everything is homemade, even the bread! The flavors are there, from starter to dessert! This is an address to absolutely have in your favorites. We will return there quickly. Many thanks to Abel and his aunt!