Les Delices d'Aphrodite sur Paris

It's been a long time since I returned to this "tavern" where the current Michelin-starred chef Mavrommatis started. It's always full, always buzzing, less and less space to move around (optimization of tables). Success requires. Prices on the rise, you are not in the plaka here😃. Lots of foreigners. On the plate, it's pretty good. But less than I remember from a few years ago. The beef cheek tasted very good. But the meat wasn't hot. That of the garnish was correct. The meat or cheese/spinach puffs were good. But the “sole” was hard to cut. Too overcooked? Or overheated. In their little garnish salad, the taste of olive oil wasn't really there. But Greek olive oil is one of the most fruity and tasty 🤔 What is excusable elsewhere cannot be excusable here, given the prices and the star of the Grand Chef. Still recommended for a guaranteed change of scenery

Excellent Greek restaurant, hot and cold starters, grilled lamb, baklavas at the top. The red wine, Avaton, excellent.

Succulent Greek dishes and wine. Small downside, impression that a person was in too much of a hurry to advise. Fortunately a 2nd took her time and gave very good advice on wine, among other things.

Restaurant that we visited as a couple and where we were able to relive our trip to Greece thanks to the food! Warm welcome and excellent service! We will come back to eat in this restaurant when we return to Paris!

Very nice evening in this charming Greek restaurant which offers quality dishes with Mediterranean flavors! The terrace is very pleasant and intimate allowing you to fully enjoy the moment. Fast and efficient service. It should be noted, however, that the price is a little high.

I felt transported to Greece for a few hours thanks to the delicious food, the very friendly service but also to this blue storefront, the setting of the establishment, and its location in a small, quiet street where we had the chance to enjoy the terrace. I remained fairly classic in my choices but I will come back to try other specialties.

The dishes are very good and the service is relatively quick. Room not too noisy and the setting is pleasant. There is a terrace available for those who prefer to eat outside. The only small downside is perhaps the quantity, compared to the price of the dish, it is true that the plates although very good (nothing to say about that) are not very generous on this point, the plates end very quickly.

Excellent meal in a pleasant setting, we had a great time!

Good food but quite expensive wines.

A wonderful discovery! Tasting menu of cold and hot starters = delicious!