Maison Filidori sur Ajaccio

07/05/2024: Very good cuisine, but it's a shame that the price is more motivated by the view than by the quality of the dishes. I ate brocciu cannelloni there. They were good and successful, but being from the area, I had the opportunity to eat some of the best. Served too hot, like reheated in the microwave (hot on the outside, but hot on the inside). So, we pay more for the view than the quality of the dishes, because for this price, we expect to have top-notch cannelloni. Once again, they are very good, but not at this price, unless you include in the price that you eat them by the sea. On the other hand, everything else is great, especially the service. So, for a local, it's a little expensive, but it's justified by the setting and it's an opportunity to enjoy a friendly moment by the sea. For a tourist who wants to have a restaurant by the sea for lunch or in the evening, with the Sanguinaires Islands in the background and an unforgettable sunset, it is largely justified and it will be an excellent souvenir.

04/05/2024: Very good restaurant, well located and trankil! Top service with a dynamic waitress who is super friendly with the children ☺️ very good meat and the Capo'Spritz is very good! Address to recommend and we will come back!