Narro Restaurant sur Paris

Delicous food with creative twist and great service

Very warm welcome, smiling and pleasant staff, refined cuisine.

Every time I visit Paris I would definitely come back! This is by far the best Japanese-fusion French resto I have had. Great value for money, esp lunch.

It was really delicious 🍽️ Especially the appetizer was an unforgettable taste! This is the store I want to visit if I go to Paris again 🇫🇷

The food was great and love the fish!

One of my favorite restaurants in Paris. The menu is authentic with quality products. The cuisine plays excellently with textures and flavors. The wine list is fantastic.

The fish isn't fresh, its texture is like dough, and the outer crust of the dough isn't cooked properly on the edges. I won't be coming back.

An absolutely recommended restaurant! I still dream about the taste of the food, which was balanced and excellent. I would love to go once a week. Art on a plate!

Amazing meal, incredible value. Narro may be a small restaurant: but the focus here is a on strong flavours mixing French techniques and Japanese elements. I took the 3 course lunch set for 36 euros. Started off with the starter: artichoke cream with a perfect poached egg, smoked eel and straw emulsion. What a unique combination, and it worked beautifully. It’s the kind of dish where you just think « I have no idea how this can work, but it does ». The for the main course: duck. Perfectly cooked and extremely soft, paired with a rich red wine reduction. I’m not exaggerating when I say that this duck was as tender as the duck at Michelin-started restaurants. The Mont-d’Or (French cheese) foam was interesting and helped cut through the carrot mash. For dessert, I had to take the half baked cookie dough. This one hit straight home: both crispy on the top, melty on the bottom, with vanilla ice cream, home made salted caramel and caramelised peanuts. Nothing pretentious, such a decadent and satisfying dessert. The perfect way to end the meal. A very hot spot in Paris: make sure to book ahead as it’s often fully booked days in advance. 100% worth it.

Excellent meal in the very pleasant setting of the basement room, with impeccable service.