Les meilleurs restaurantsde cuisine française en Haut-Rhin

18/01/2026: We always embark on a culinary adventure when Lionel prepares his delicious dishes for us. The experience is fantastic: delicious food, engaging stories, and perfectly chosen wines. Thank you!

13/01/2026: Excellent meal. Very good experience with Lionel as our culinary guide. Thank you!

04/12/2025: Very good and the young owners are super friendly. Back again today (December 4, 2025), what can I say except that it's excellent once more. And the owners are as friendly as ever. Go there, you won't be disappointed. See you soon for another tasting! 👍👍🍷🍷

02/12/2025: Warm welcome Refined cuisine Very clean establishment

21/01/2026: Delicious lunch in a beautiful setting. Impeccable service. Thank you for everything.

10/01/2026: Excellent restaurant, quiet with quality menus and very pleasant staff. I highly recommend this establishment.

23/01/2026: We had a lovely evening at this restaurant. Everything was delicious, both the main courses and the desserts. The service was excellent. We'll definitely return if we're ever in the area again.

18/01/2026: We discovered this restaurant quite by chance, what a lovely surprise! The food is excellent, the staff are delightful, I highly recommend it.

10/07/2025: A must-try restaurant when you arrive in Alsace. The cuisine is generous and delicious. I recommend the exceptional Black Forest gateau for dessert.

10/07/2025: Great atmosphere and delicious food. I'm vegetarian, and there was plenty of choice. It's a shame the restaurant is closed on weekends, though.

26/01/2026: An exciting little restaurant, delicious tarte flambée and good wines.

26/01/2026: La Soï is a small, cozy little place where they specialize entirely in tarte flambée… and how! What you see is what you get: a warm, cozy bar with high and low tables, people relaxing at the bar, and an extremely charming host who caters to everyone's every need. The tarte flambée was delicious and left us wanting more. The recommended dry Riesling was also excellent. We're so glad we stopped in and will definitely be back!

31/01/2026: What a treat! Located at the foot of hiking trails, this farm inn offers excellent quality, authentic products. The food is very comforting and the atmosphere is warm and inviting. I highly recommend it!

16/01/2026: A simple place with lots of locally grown and processed products...all local. Simply fantastic.

24/01/2026: Very welcoming restaurant. The owners are very pleasant people, we will definitely come back.

28/12/2025: A very unpleasant experience and unacceptable behavior. We calmly pointed out that the wine we were served seemed to have turned sour. The waitress took the bottle away, which led us to believe the situation would be resolved amicably. A few moments later, the owner returned, furious and aggressive, to insist that the wine was supposedly fine, without listening to us or questioning her decision. No professionalism, no respect for the customer, only confrontation. It's regrettable for a restaurant owner to refuse a customer's return, but to lose their temper like that is simply unacceptable. We were there to have a good time, not to be treated condescendingly. One thing is certain: we will not be returning, and we absolutely do not recommend this establishment where they prefer to defend a bottle of wine rather than respect their customers.

07/07/2025: A superb culinary experience. A true feast for the senses. Repeated this weekend: just as divine as ever.

02/07/2025: We came to celebrate my husband's birthday with our family (with our 3 daughters), and frankly, the atmosphere of the service ruined everything: We arrived, barely a hello, no smile, they pointed at the table and said 'that's the table of 5 over there!' I asked very nicely if we could go to the terrace (it's summer, so yes, it's still hot in the evenings, but not at all insurmountable! I was curtly told that no, it's closed!) Regarding drinks: nothing was offered, we had to wait 20 minutes for the wine list, which we had to request (otherwise we would have waited an hour!). We asked if there was an aperitif available: a timid, even unpleasant, response: "the aperitif of the day" (looking at us as if we were asking for something absurd) – while the other tables clearly had several options. Even with the main courses, not a word, no suggestion, no accompaniment. Even less a smile. Result: we had planned to surprise my husband, to give him his gifts, and we had brought a candle for his birthday dessert, but we didn't feel comfortable, we left even before dessert... Our daughters were disappointed, me Also... The food was good—I admit that—but with such an atmosphere...and such mediocre service...it ruins everything!

25/01/2026: Excellent little restaurant that we visited twice during our stay. A very friendly, warm, and unique place. Simple but generous and delicious food. The owner and waiter were attentive and pleasant. We will gladly return on our next visit.

13/01/2026: The food is excellent, the place is friendly, and the service is impeccable.

08/07/2025: So, I'm basing my opinion solely on what I tasted: the cordon bleu. Especially since it seems to be one of the house's bestsellers. Taste-wise, I was very disappointed. It's far from the delicious cordon bleu one might expect from a homemade dish. While there's plenty to eat (a very generous portion), the dish is bland, especially considering the advertised side dish (including chorizo, which should be a guarantee of bold flavor). The dish is drowned in a creamy veal stock sauce with canned mushrooms. The frozen fries don't really add up. It's a shame, then, especially considering the price. The rest of the menu could be better. Otherwise, the service and setting are impeccable.

08/07/2025: Great restaurant with a pleasant decor, very good food and very friendly staff. It's a shame, however, that meal vouchers are not allowed on Saturday lunchtimes because elsewhere they even take them on Saturday evenings. The only downside...

27/01/2026: It was a surprise. It's a very nice place, the food is good, the atmosphere is nothing special. My opinion... The cuisine has been frozen back in the '80s; there's nothing that reflects our times. For what I tried, one start would be enough.

15/01/2026: An incredible first fine dining experience. The dish was delicious and the portion was more than generous. The sommelier and servers were always available.

12/12/2025: Establishment I've stayed at before: still a really good place to go

12/12/2025: Competent and friendly staff, excellent cuisine from appetizer to dessert. Very good wine selection as well.

29/01/2026: Perfect! As always... Céline's service was top-notch, and Philippe served us beautiful dishes! A convivial moment over a delicious meal and a glass of wine! Go there now!!

23/01/2026: We came as a group on January 22nd and had a fantastic time! A warm welcome, delicious food, everything was perfect. We thoroughly enjoyed ourselves from beginning to end. A big hello to Orus 👋😄

25/01/2026: A truly beautiful place. Excellent welcome. Impeccable service. Magnificent cuisine. I recommend the gourmet menu. The chef chooses the dishes, and for us, his selection was perfect. Thank you, Chef.

24/01/2026: As always, it's a pleasure to dine at this restaurant. There's always a little something extra, especially from the owner! I absolutely loved the tuna tataki, the best I've ever had ;) Thank you, and I highly recommend it!