My little terroir sur Villard-De-Lans

8,2

Basé sur 371 avis trouvés sur 3 webs


7.7
9.2
9.2
10.0

tendance

6
De 48
à Villard-De-Lans
5
De 31
de cuisine Française à Villard-De-Lans

Les clients commentent vos plats de...

simple passer menthe gouter poisson coeur chocolat

Note et avis

While passing through Villard for a competition, I let myself be tempted by passing this restaurant which seemed unique. And indeed what a lovely singularity, a mix of Italian and English cuisine, an excellent taste discovery in a small restaurant with surprising decoration. I really enjoyed it and I just want to come back and taste the other dishes on the menu. Thank you for this nice discovery. See you soon.
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17 mai 2024
10,0
Very good restaurant with an English chef and his Italian partner (from Sardinia). We therefore find dishes from both countries as well as original creations (Japanese for example). There were 4 of us (2 couples) and we all chose the fish and chips which was excellent. I would have liked it to be a little more generous but after dessert (which was very good), I was completely full! As an aperitif, I tried the limoncello spritz which I recommend because it's a change from mixing it with an aperol (which I also like). The room is not very large, which creates a fairly cozy atmosphere. The owner knows her dishes well and knows how to make you want to try them. We will have to come back!! The environment is quiet and not at all noisy. We recommend this restaurant but it is wise to make a reservation! Finally, there is a grocery section and we bought a 75 cl bottle of limoncello.
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14 mai 2024
10,0
Delightful warm ambience. Delicious food, beautifully presented by charming host. Chef popped in to say hello
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04 mai 2024
10,0
Cozy restaurant. Very warm welcome, as much as the food. We ate delicious burgers, the desserts were not left out
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13 avril 2024
10,0
A beautiful culinary and human experience...the cuisine succeeds in being both simple and subtle, inventive, the welcome is warm, caring, the wines are accurately recommended...A boss at the service, passionate about her job, voluble like an Italian in the good sense of the word, her. Anglo Saxon husband in the kitchen reshuffles the menu of dishes on offer.. Book, it's very small, and enjoy the warmth of the welcome and the copious and delicious dishes!
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06 avril 2024
10,0
As soon as we entered this little restaurant, we were won over! Careful and unique decoration mixing Italy, Corsica and England. Warm and intimate place. The owner welcomes you with a big smile, energetic and passionate, caring. Authentic cuisine with delicious flavors! We feasted. We recommend this table to have a pleasant time and reward your taste buds.
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15 mars 2024
10,0
Not your usual restaurant of Villard de Lans, a mix of Italian/Sardinian, English and rest of the world. Everything is fresh, homemade and cooked at the last minute. Polpette del mare, slow roasted pork, tajines, and the best fresh fish and chips. Desserts absolutely delicious.
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11 mars 2024
10,0
A world of flavors! We leave with our taste buds moved by extraordinary perfumes. The room is charming, like the owners. 24 hours later we keep a smile on our lips remembering the pleasures of the table. Go there but book before!
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10 mars 2024
10,0
A super surprise, a treat!! Thank you for this good time
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09 mars 2024
10,0
Small restaurants with delicious products, the plate is delicious, the service is cheerful and fast, in short, only good. Finally a restaurant where the customer is not a number 🙏🏻👍
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07 mars 2024
10,0

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Auberge des Montauds

20/05/2024: The restaurant is a great discovery that is definitely worth the detour. The value for money is great, the flavors and quality of local products are there. There is no doubt that this courageous young couple will be a hit. The address should be known and remembered. We will return there this summer because the terrace also seems very pleasant. Thank you for treating our taste buds. See you soon
12/05/2024: Guests of the inn, we had deserted this place because of the disastrous management of the previous owners. Informed of the change of owners, we decided to return. What a nice surprise when you arrived to discover the new, well-appointed terrace for lunch outside. Very well received, we choose the menu at 27€ with starter + main course. Very good and very original starter: a thousand buckwheat leaves with pancetta, onions and gratinated Blue of Vercors. As a main course: a delicious pork confit (from a farm in L’ans en Vercors) with carrot and orange puree. Impeccable service and good value for money. Delicate cuisine with fresh regional produce. A small note: bring a dry rosé in a pitcher instead of the very sweet Anjou rosé. We are happy to have found this address in the Vercors and we wish the whole team the best.😉👏
8,2
324
Avis

Le grand cerf

20/04/2024: The place and the decoration are impressive, the friendly service and the pizzas are….. miaaaaaam!!!
13/04/2024: An excellent place, good atmosphere with a concert, tapas, good wine.

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