Restaurant discovered by chance during a mushroom hunt. Good food in a setting with
view of the fir trees which surround the village. with a VERY smiling and professional authentic Marseillaise lady. A more than reasonable price given
the quality of the dishes.
A moment of relaxation to share with friends I highly recommend this restaurant we had a very good time.
A delicious evening, a traditional and good meal in a nice room. The boss has contact and humor 😊.
And what's more, you can find local products made in the village for sale...
Really nice.
The manager and her daughter are adorable.
Simple but effective cooking mr. Fresh ingredients. Ardèche cut and dry cheeses to die for. Perfect little Marius red wine....