Dolo Pizza sur Dolomieu

Nothing to complain about, good pizza and excellent service

We had two pizzas on Sunday evening, tomato and veggie, super good and very friendly service!

Great pizzas and great service! What more could you want!

Amazing pizzas, everything is homemade and you can tell. The crust in particular is incredible: crispy without being dry. Thank you!

We bought a pizza for 12 euros. It's too small for the price. Disappointed.

The pizza wasn't bad, but there wasn't much choice, and I'm not a fan of the crust. More expensive and not as good as it was under the previous owners, which is a shame.

Yesterday I had the pleasure of tasting TOKTOK Pizza's upcoming dishes, which are called TOKTOK Bowl (I'm not sure about the spelling). I found it a great sign of new flavors and I'm eagerly awaiting future dishes based on this new recipe. I have no worries because I know in advance that Stéphane and Pierre will deliver, as they have been since TOKTOK Pizza opened, with the same good humor and kindness that reigns throughout their establishment. Some negative reviews, probably given by busy sleepers, do not reflect the hard work and freshness of the products used.

The TOK TOK PIZZA pizzeria in Dolomieu is a true culinary gem for lovers of generous and delicious pizzas. The menu is varied and designed to satisfy every craving, with original recipes and quality ingredients. First, you'll find traditional thin-crust pizzas, available with a tomato or cream base: the classic Tomato Pizza or the gourmet Reine, but also more elaborate creations like the Régina Tok Tok (goat cheese, bacon, ham, fresh mushrooms) or the Salmon Tok Tok (fresh salmon marinated with mild spices, goat cheese, bacon, and mushrooms). For cheese lovers, the 3 Cheese versions are particularly generous and flavorful. The establishment also offers a unique specialty: the Patatagaule, an artisanal yeast dough, crispy and soft, topped with your choice of poultry or salmon, with successful flavor combinations of smoked cream, mozzarella, and Emmental cheese. A recipe that truly stands out from traditional pizzerias and has earned the place its reputation. In addition, the menu is enriched with giant savory crepes (with ham, cheese, or wholemeal) and simple and delicious sweet crepes (with sugar, jam, homemade chocolate, or Nutella). Whether you're a fan of traditional recipes or more daring combinations, TOK TOK PIZZA delights with its generosity, fresh ingredients, and the quality of its dough. A warm and friendly place that's well worth a visit for a truly indulgent experience.

Passing through Dolomieu for a few days, we went there two evenings in a row. The first evening to eat excellent pizzas: special mention for the vegetarian one! The second evening, we tried the savory buckwheat crepes: also fantastic! In short, a wonderful discovery! Thank you to the owners for their kindness and for the daisies for our son's race 😉