Fantastic food, great atmosphere, the chef even gave us her chimichurri recipe! A must-visit!
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Alexandre Drndalovski
.
14 mars 2026
10,0
It's good! But nothing amazing!
The quality/price ratio is disappointing.
But especially the quantity/price ratio.
Some of the starters are more like appetizers.
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mathieu
.
10 mars 2026
8,0
Excellent service, discovery of new flavors, pleasant setting, attentive staff.
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Delvigne Yael
.
08 mars 2026
10,0
A wonderful experience at this charming, high-quality family restaurant. The owners are welcoming, warm, and very professional.
An exceptional menu with dishes that are as beautiful as they are delicious. The carrot risotto was a delight, as was the hazelnut brownie!
Thank you for this lovely time! Keep up the good work!
Highly recommended!
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Priscillia Amodeo
.
08 mars 2026
10,0
A very warm welcome, quick service, and a cozy atmosphere. And what can I say about the food! The menu offers four starters, four main courses, and four desserts. There are also some interesting vegetarian options. The dishes are well-prepared, both in terms of taste and presentation.
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Macarena Rodriguez
.
27 février 2026
10,0
A wonderful time at this restaurant!
The dishes were excellent, with refined and precise execution. I appreciated that the menu was truly seasonal, and that the owners chose to work with local (and high-quality!) producers as much as possible.
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Nicolas Marty
.
22 février 2026
10,0
Very pleasant service and excellent, seasonal dishes
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Alice GUY
.
22 février 2026
10,0
The owner and waiter were very friendly, and the food was excellent!
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Julien Sanchez
.
21 février 2026
10,0
The food was delicious, but the wait was extremely long (both when ordering and during service), and to top it off, we ended up with a veal stew with cold mashed potatoes. By the time the oven was reheated, I had eaten after my wife.
When it came time to pay, she was the one who mentioned our dissatisfaction and suggested that a proper establishment would have offered a simple coffee. This was done, but only after we asked.
A real shame.
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Serge Degardin
.
17 février 2026
6,0
Excellent restaurant in the historic center of Perpignan! I thoroughly enjoyed my meal from beginning to end, and the chef even agreed to share her recipe for lime mousse, which was delicious with a very interesting texture! Thank you :)
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Alix Stratis
.
16 février 2026
10,0