Friterie chez romain sur Saint-Quentin

The welcome was incredible! The carpaccio was always delicious! Small tables on the terrace, which was very pleasant. The waiter really went out of his way to make it a wonderful experience. I highly recommend it.

Having enjoyed the famous beef carpaccio during my childhood, what a joy it was to rediscover Bistrot Romain with this same iconic dish, but this time prepared with salmon. Accompanied by a delicious dill sauce, I opted for their famous all-you-can-eat option, along with a glass of Pinot Grigio, and I can honestly say I was in heaven. The decor, both elegant and baroque, with a modern and original design, transported me to this country I love so much. This is a place that's perfect for business lunches as well as dinners with friends or family: an upstairs room even offers a private space for all your events.

Raw beef/octopus slices/meat meringue/tata - these are must-orders and highly recommended.

It had been a long time since I'd been to this store, but the products are still good quality, although I find the prices a bit high.

Absolutely perfect, don't change a thing!

Thank you to Ami and Kesoutcha for their warm welcome and excellent service. A delightful evening enjoying a delicious meal that makes us want to return! 👍

Excellent experience! We were greeted with kindness and helpfulness. The menu was extensive and all the dishes were delicious. We were served with the right attention. Excellent value for money!

Very disappointed... We were used to the old Bistro Romain, which we frequented often. What a disappointment to discover this restaurant.... The welcome was icy, no one to seat us, no smiles from the waiters or waitresses. There was a very long wait to take our order, and between courses. The "Queen" pizza was actually just tomato, a few mushrooms, and slices of ham on a slice of bread. Whereas before it was a real Italian pizza. However, the burger and the risotto were very good, as were the desserts in the "café gourmand" (gourmet coffee). We weren't welcomed warmly, and so we didn't feel comfortable in this place. It's a shame because it's nice and well-decorated.

A survivor of the Bistrot Romain restaurant chain, with impeccable and friendly service, it's truly a pleasure to see a well-run restaurant that cares about the dining experience. I would gladly return.

A very pleasant surprise! I only recently discovered this place, but from what I hear, there used to be several in Paris that unfortunately ended up closing... This one is one of the last holdouts, and it's thriving! 💪 You can enjoy all your favorite carpaccios! Beef, salmon, vegetables—it's a fantastic concept, I thoroughly enjoyed it (avoid all the other dishes, they're really not great). The Italian atmosphere is a bit stereotypical, but well done. And my little tip: check out the restrooms; you'll find a remarkable selection of hand soaps. I opted for the almond one, but I wouldn't particularly recommend it, just like the chocolate drink 😅 The service is excellent, although sometimes a little too relaxed, which isn't necessarily a bad thing 😉 We'll be back soon to set a new record! 😎 Which is currently set at 17 plates and 3 chocolate mousses