:-)La Dînette sur Orange

A little restaurant that deserves to be better known. We shared lunch with colleagues: homemade food, just like at home, but better. As a bonus, the service was very friendly and welcoming. Thank you.

Simple homemade food with love. What's to add? ;)

I highly recommend this small restaurant in the city center. The menu is limited, but that's a sign of quality: it varies according to the fresh produce available, and the dishes are tasty and generous.

Very nice restaurant, I recommend it!

Everything was excellent, from the appetizer to the main course and dessert! I highly recommend it.

Very good food! We took away two dishes, including a veggie dish, which were both excellent. You can go there with your eyes closed. The service was also impeccable, with a charming person.

We were passing through and stopped in Orange. Two weeks in the South of France – and on the way back, I found a delicious, hearty vegetarian meal in France for the first time. The Buddha bowl was very good – the portion size is decent for the price, and they packed up the leftovers I couldn't eat. The focaccia was also very tasty. Small menu, friendly host, and lovely restaurant. Highly recommended.

We stopped for lunch in Orange on our way to Spain, and we found this place. Their daily special and dessert were fabulous. I hope we'll come back!

It was very good! The sausage rougaille is a bit revisited and resembles a curry. It also lacked sausages as mentioned (be careful with the portions). The dishes are not always served at the same time which can be a bit disturbing. But overall it was good. We will be back :)

A decent menu with a good value for money: €19. It includes a choice of first and second courses, plus water and dessert. The food isn't anything special, but it's well-prepared and satisfying. The service is fast, and the waitress is very friendly. The place is small, with a small kitchen and few tables, but they're kind enough to stay open late, something much appreciated in France, where most places close early. In my case, I ordered a lentil salad with sprouts and parsley for starters, and a gratin vegetable lasagna with a green salad for main courses. For dessert, I had apple tart with ice cream. A simple option for a good meal without complications.