La Pergola sur Le Rove

La Pergola vit sur ses lauriers !!! Nourriture très moyenne pour une addition trop importante ! Le cadre est toujours aussi beau mais c’est tout

Accueil impeccable dans un joli cadre. Le service est dynamique et le personnel à l'écoute des demandes. Dans l'assiette cuisine à base de poisson essentiellement avec des préparations réussies et des accompagnements impeccable. Le seul hic : le prix. Mais quand on voit ce qu'on peut manger ailleurs pour 10/15 € de moins par tête, franchement il y a pas photo ! allez à la pergola et profitez de l'endroit et de la cuisine. J'y retournerai en famille

Very nice place, the staff were charming. The cuisine, fresh and quality products, I highly recommend this place

Very pretty setting. We were replaced to enjoy the terrace even though there had initially been no room outside, thanks to the waiter! The food is good and the cocktails enjoyable.

A real treat from start to finish 😋refined dish, very friendly and pleasant staff and a lovely setting 😊

The setting is pleasant, although it has nothing to do with the family dimension which is touted to us as a marketing concept by the displays and the waiters' speeches... But the location at the edge of the cove remains pleasant. As for the cuisine, the fish are tasty, even if the aroma of cooking that is praised to us is not found when tasting. This is not so serious because the quality is there. Disappointment on the other hand in terms of desserts, which compensate with an artificial and flashy presentation for the low quality of the pastry: Marseille soap is only a concept which leaves an overall pasty taste in the mouth, and lemon is a lemon tart whose balance between creamy and biscuit is not controlled. All for €80 per person. This leaves a disappointing taste, in my opinion far from what can be found elsewhere at these prices. A bit too much form, not enough substance!

Excellent !!! We were looking for a restaurant to end our vacation well and we found it. With a magnificent view of Marseille and the small port of Niolon, you are served by a top team. Daily specials with fresh produce, fish, meat, everything is excellent. We had the beef with Roquefort sauce as a crust... 😍, sea bass, a steak and for dessert a fake cigar, homemade pastries with lemons and other delicacies, everything was excellent! Be careful to leave the car at the top because it is impossible to park at the bottom or take the train.

Very good restaurant, the waiters are really great, the desserts prepared by the pastry chefs are incredibly good. I put five stars, BUT on the other hand after calculating at home you charged us €5 euros more on our bill… Please give us the receipt for the order placed next time. Once again congratulations to the super hardworking servers 😉

All very good, friendliness and friendliness

Magnificent location with a breathtaking view of Marseille, the food is good but the leeks are poorly rinsed, there is sand left which is very unpleasant and spoils the tasting, the monkfish was a little rubbery and not served hot enough. In the dining room, there is not enough light when night falls to see what we have on the plates. Another extremely unpleasant and repulsive point: the table we were on was sticky! I reported it to the waitress but no reaction! I had to put paper napkins down to avoid sticking and they stayed stuck to the table at the end of the meal. And then the price, a bit expensive.