La Table de la Boucherie GILBERT sur Marseille

Super friendly owners and team with excellent meat, nothing to say.

The meat is excellent, the polenta is finely prepared, the service is top notch and the chocolate mousse delicious. I can only recommend.

great experience and very welcoming people

We passed through the Neighborhood on this February day and we stopped at Hervé's table, great discovery, very very good food, the lovely lady, even the mayo is homemade, the perfect bread, generous portions, at very soon. Again this evening 06 22, 2024, exquisite side of beef for 2, my very tasty veal tartare as well as the charcuterie board, the panisses, the desserts etc... Always perfect. 😉

The place is very friendly. Really good homemade dishes with meat straight from the butcher's shop attached to the restaurant. The family that welcomes you is very friendly. The lunch menu is very reasonably priced. We had a great time.

The team is appreciable and pleasant, however, the wait between the starter and the main course is a little long, my lips were getting impatient. Moreover, having seen a 650g rib of beef for only €35, I saw it coming but I ordered it anyway… Result of the races a very thick bone and a third of the rib made up of fat, but I'm not going to be bad-mouthed, it was very good. In addition, Camargue salt and Tanzanian pepper are available for use. Dessert ? A coffee tiramisu, very tasty, very creamy on top, biscuit with a good marked coffee taste, brilliant so... ah yes in 3 spoonfuls it was no longer in this world, too bad. A coffee with a more than classic taste, accompanied by a pod of Malongo sugar which does the trick very well. Ultimately, a good restaurant but which needs some improvements to offer an even more incredible experience.

Very nice restaurant, we ate very well

Discovery this afternoon with my son... everything is perfect, welcome, service and meals Excellent side of beef for two I recommend