Bistrot with very good value for money.
Copious and correct dishes.
On the other hand, pity, for the tartare... don't use your horrible ready-made industrial sauce... it spoils the quality of your meat.
The beef ribs and meat skewers are excellent for the price.
The frozen desserts (but this is announced by the service and it is not a lie like other restaurateurs) are rather well chosen.
The place is great for sharing a game of pétanque with friends under the starry sky.
19/03/2024: We spent a wonderful evening at the estate With a fabulous chef with an exceptional menu, then we spent the night at the hotel and in the early morning we were greeted by a great breakfast
02/03/2024: A very good time to spend tasting excellent dishes in very good company: the environment, the cuisine and the service delighted us
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