We came as a group of 12. The meal was excellent, the service was pleasant, and the outdoor setting was well laid out.
A very good evening.
See you soon!
We ate there tonight as a family and I don't regret my choice at all because the staff are really very friendly and the owner is fantastic. The meal was delicious. I highly recommend it.
Change of ownership, therefore change is on the horizon. Very noticeable: minimalist decor reminiscent of paintings from a discount store, and the menu has obviously been changed for the worse. The festive menu is gone, replaced by a gourmet menu that's gourmet in name only and more expensive... A carafe of white wine (Bordeaux) is offered, but Edelzwicker is no longer available! Much more hustle and bustle during service, whereas it used to run so smoothly with Edith and Bruno. Pizzas are cooked in the main dining room, piping hot—perhaps that's why they used to be cooked at the entrance? Significant changes to the menu have made this place look like every other place. Many good dishes are no longer on the menu. There's little left of the convivial atmosphere; it's just another place offering the same food as everywhere else. The regulars and passing trade should keep the business going for a while, but after that...?
23/06/2026: Well, congratulations, because the
name is the fruit of a great culture that is also fully reflected in the quality of the dishes. All in all, with such a culture, he could have afforded even more ambitious work, very humble and a beautiful name.
22/05/2026: The pizza was excellent, but the service needs improvement. The staff weren't friendly and were generally unpleasant, every single time. I won't be going back.
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