Le Colombier sur Bavent

A warm welcome, delicious and subtly seasoned dishes from appetizer to dessert—everything is homemade, a real treat! The atmosphere is very friendly, no background noise from screens, just smiling staff who take care of their customers, which is becoming rare. Thank you both. We will gladly return. See you soon! Sarah, Lou, and her Grandpa Baba

The owner was very humorous and welcoming. Although we don't speak French, we could still feel his hospitality. The food was delicious; the chicken wasn't dry at all, and the seasoning was unique. My partner and I both loved it. The crème brûlée dessert was also rich and delicious. 💕 Highly recommended for anyone passing by!

Great restaurant. Very warm welcome. Friendly, family atmosphere. I highly recommend it. Everything is homemade. We'll be back.

We have great time here! Meals are simple,tasty and inexpensive.Greetings from Romanias group(Les bretons ) !

You can't find a better full menu at this price, €17. And homemade too! The couple was charming and very pleasant from our first visit. This little restaurant really has a family feel. We'll definitely be back.

Good food, dynamic and friendly owner, very pleasant time spent

The owner is as talented as his wife's excellent cooking. It was our first time there, and we were treated like regulars. 👍🙌

Such a gem! We were driving across Normandy last May and came across this restaurant at lunchtime. The owners welcomed me in with open arms (and French- no English spoken here). The man was a great host and helped me understand the buffet + ordering a protein (I went with chicken). The food was amazing and the crowd went from half a dozen to packed- in fact, I started alone at my four spot table and in 20 minutes, I had 3 new friends who were seated with me. Be warned, no English is spoken by the owners, so have Google Translate at the ready. The place is a must stop if you find yourself driving the countryside towards the Pegasus Bridge. 😁

We stumbled upon it by chance and found it to be the epitome of a brasserie, with only the freshest ingredients, cooked by a superb chef. And what can I say about the owner? He was cheerful, friendly, and offered excellent advice on choosing dishes and discovering the region. We were welcomed like friends. Go without hesitation! It's a shame it was our last day of vacation, but we'll be back.

We had a fantastic meal; the menu is limited but everything is fresh. The owner is super friendly.