Le Palais d'Asie sur Saint-Louis

26/11/2025: Honestly, not great. Two trout tarte flambées. Either they were both way overcooked, or just plain old but not good! And we pointed it out, so we might as well not say anything... Dessert was fine. But honestly, if tarte flambée is just going to be made with stale, crumbly bread, they shouldn't even be offered!

03/11/2025: It's a real shame that this institution of the Ludovician culinary world is closing. Where will we find our tripe, calf's head, and other Alsatian specialties in the future? Best of luck to all the staff.