Le Palmier sur Le Perreux-Sur-Marne

A big thank you to the Le Palmier restaurant team and in particular to Guillaume for his welcome and support throughout our meal, a smile and politeness which makes our meal even more sublime. The dishes are as always very good and well served.

Excellent honey-confited lamb couscous (7 hours of slow cooking), top-notch welcome and service, the best part: the interior patio where our group (Harley - Paris Bastille Chapter) had an aperitif before dinner.

A DE-LI-CE, however I found a cockroach within the royal couscous. I hardly knew whether this creature is a tradition among the Maghreb people or a blatant lack of hygiene, so I demonstrated a good suspicion and so I tasted this cockroach, mixed with good oriental semolina (that's not the tipiak semolina of the Babtous) it's rather edible... I saw his great aunt the same evening but I still recommend it.

Food : delicious Service: very good, attentive Atmosphere: good, pleasing decor etc, not many clients but still a warm atmosphere Downside : The « resident cat » was let into the restaurant and settled into a dining chair. For this reason, and this reason only, we will not visit again during our week’s stay in the area, otherwise we would have! We like cats, but in a restaurant there is no place, hence 3*

Unbeatable barbecue, never seen before in France! 10/10

A neighborhood restaurant not very refined but drinkable

A big thank you to the whole team for this wonderful and very successful birthday evening! We ate well, sang well, great atmosphere Well done to the staff and the boss!

An excellent experience, you are very well received, it's warm, we went there for my brother's birthday, the cake was brought along with a "happy birthday" echoed by the whole restaurant. The meal is truly delicious, the couscous is light, the meat excellent. The portions are very generous. We had a flawless FUN from start to finish. I highly recommend this North African restaurant, you will not be disappointed