L'Eurasien sur Marseille

7,7

Basé sur 575 avis trouvés sur 3 webs


tendance

154
De 1 702
à Marseille
4
De 30
de cuisine Asiatique à Marseille

Les clients commentent vos plats de...

cool

Note et avis

Very nice, delicious little snacks, and as someone who loves good home-style fries, I was delighted.😊
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27 septembre 2024
10,0
Beer and conviviality at the top
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22 septembre 2024
10,0
I recommend their lunches... They have a lot of level ☺️✨
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10 septembre 2024
8,0
We always have a good time at Cours Julien. And the brasserie is a place where the whole team is friendly and attentive to customers.
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25 août 2024
10,0
Excellent lunch in a summer atmosphere: the dishes are delicious, original and perfectly seasoned. The team is very nice. The setting of the Julien course offers a break in the shade of the olive trees. If you want to enjoy seasonal cuisine in a pleasant setting, you've come to the right place!
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24 août 2024
10,0
Lovely buzzy spot for evening drinks. Gluten free beers on offer too!
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24 août 2024
10,0
An excellent address on the course ju
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17 août 2024
10,0
I wasn't very enthusiastic about eating there but to my great surprise it was excellent, really excellent. I recommend it with my eyes closed
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14 août 2024
10,0
Great time spent here! The setting is great, the service is top notch! (Big heart to Ricky who deserves a raise) looking forward to coming back!
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09 août 2024
10,0
Great time with friends. Good welcome. Very good fries, very good hot dogs. Excellent beers. We feel that cooking likes to please. ❤️❤️
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01 août 2024
10,0

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12/06/2025: Excellent We dined there as a couple on June 12, 2025. Kir and Ricard as an appetizer, accompanied by crispy shrimp chips and pork and shrimp spring rolls... Bo bun Pork spring rolls and chicken curry, the dishes are well presented and well prepared, it's excellent. Red wine to accompany this meal. Excellent value for money. ----------------------- We dined there as a couple on July 11, 2024. Warmly welcomed by Man, smiling, relaxed but efficient... Kir and Ricard as an appetizer, accompanied by crispy shrimp chips. Pork spring rolls as a starter, very well prepared, tasty. Grilled prawns with satay, a little overcooked for our taste, we'll ask for them not overcooked next time; well-presented dish, 5 prawns with shells on a bed of salad, served with rice. Spicy garlic shrimp, perfectly prepared, still crispy, just how we like them, presented in a pretty cast iron dish with nice crunchy vegetables, onion, and bell pepper; it's very good. Thanks to Man and the entire restaurant team. Excellent value for money. --------------------------- Very good Vietnamese cuisine We had lunch there as a couple on Friday, September 11, 2020. A small Vietnamese restaurant where we were warmly welcomed by the owner. The room is well decorated, with pleasant background music, and the service is quite fast. The menu is varied. We chose a Nem Viet plate as a starter (4 mixed spring rolls, 2 samosas, 2 shrimp dumplings, 2 shrimp fritters, and sauces...) to share; the samosas and dumplings were excellent, the spring rolls were a little overcooked, but it was good, tasty, and beautifully presented. Then the Shrimp Bo Bun and Beef Bo Bun; excellent, shrimp not overcooked, tender strips of beef, well prepared and well presented, full of aroma and flavor. It's very generous... Côteaux d'Aix rosé to accompany this good meal. It lacked a bit of freshness, but the owner placed the bottle in a cooler with ice cubes, and it arrived fairly quickly at the right temperature... Excellent value for money
09/06/2025: While passing through a nearby hotel, I was looking for a small restaurant for dinner. The restaurant is very small and unassuming. I hesitantly walked through the door and was pleasantly surprised: the food is very good and the portions generous. The waitress is discreet and attentive. A nice surprise!

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