We appreciated the quality of the meal and would like to express our gratitude to the chef. We suggest improving the welcome by adding a touch of friendliness.
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Hereson Loryne
.
13 mai 2026
10,0
We were very happy to have chosen this establishment to celebrate a birthday.
We especially appreciated the table set in front of the bay window overlooking the Marne River on a sunny day.
The sea bass tartare with avocado and mango was excellent.
A minor drawback: the royal chocolate cake was nothing special except for its price of €88 for 8 people.
The service was friendly and efficient.
We will be back.
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Florence Juncker
.
03 mai 2026
8,0
A very nice restaurant, ideally located on the banks of the Marne.
The welcome was understated and professional, but lacked a bit of warmth.
The wait for our order was rather long.
The food and cocktails were very good. Quite noisy, even for a weekday lunch.
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The welcome, service, and quality of the food were all perfect. The setting is peaceful, right on the banks of the Marne. We had a lovely lunch. We'll definitely be back.
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Maryse Richard
.
26 avril 2026
10,0
Second meal at this establishment, which offers high-quality cuisine in a very pleasant setting. The service is also excellent. A great place to share a good time with family or friends.
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Alain Presse
.
25 avril 2026
8,0
Nice setting, very good cocktails and food. Unfortunately, the desserts are poorly executed: the cookie, supposed to be "hot", was cold and hard with a crude presentation, and the crème brûlée, the sweet shell was nice and crisp but the cream was too heavy, apparently made without eggs.
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samy garcia
.
18 avril 2026
8,0
A magnificent location overlooking the Marne, delicious food, discreet yet attentive service, generous and refined dishes.
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Geraldine
.
18 avril 2026
10,0
A warm welcome, great atmosphere, captivating decor, and fast, professional service. We had a wonderful dinner; the dishes were delicious. My octopus carpaccio could have used a little more olive oil, but the waiter brought it to me immediately. The sea bass fillet with vegetables and new potatoes was succulent 😍 The pineapple carpaccio with lemon ice cream was good but too generous—best shared.
The best part of the evening was in the restaurant's basement: a bar/nightclub with a terrace 🥳🥳🥳 It was fantastic 👍 I was able to try the bartender's gin and citrus cocktail, which was delicious 😋
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beatrice “Pura Vida” lourties
.
12 avril 2026
10,0
A luxurious restaurant at a reasonable price, with fast and exceptional service. All the dishes were served professionally and simultaneously without any stress. I highly recommend this establishment.
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Michael Lienart
.
12 avril 2026
10,0
Another very successful lunch this April 2026, this time with roasted salmon and Nutella/coffee tiramisu.
Most of the desserts are very generous, so I now skip the starter 😉
Return in July 2024: exactly the same!
Delicious sea bream ceviche and a generous French toast.
Friendly staff, cozy atmosphere, and good food.
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Jerome Oudoul
.
12 avril 2026
10,0
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