Découvrez le meilleur restaurantde cuisine africaine en Gignac

31/07/2026: There's no customer service, the food isn't good, and the place lacks style.

28/07/2026: I hadn't planned on leaving a review after the initial visit, but once I was home and the meal was over, I couldn't ignore it. Upon entering, I asked for recommendations and was told, "Just take everything"... never mind. I opted for the lamb dibi, advertised at €25, but I figured it must be a generous portion. I was told to choose my sides: I ordered rice and plantains. To pass the time, I ordered a bissap (hibiscus tea). They then threw me the dregs of an Evian bottle of bissap, which didn't even fill a glass... I waited. The meal arrived, I asked to pay for takeout, and the waiter quoted me €38 😳. I replied, "But that's not the advertised price!" He said, "Yes, but that includes the sides..." His response was just as dishonest as his manner. I decided to leave it at that moment to see what I'd been served before judging, thinking that perhaps there had been a misunderstanding and that the quality would be there. Once home, I unpacked the meal: half the small box of meat was nothing but bones and fat, likely cooked that morning or the day before (even though it was early evening). The plantains had no taste whatsoever… In short, a very bad experience, especially for that price. Just 100 meters away, they serve you double or even triple the amount of meat for €25 with generous sides, and they offer you tea with a smile…