Les meilleurs restaurantsde cuisine asiatique en Saint-Etienne

06/02/2026: The prices are low, but so is the quality. It would be wise to raise the prices but offer meals that live up to the quality. We ordered Cantonese rice and caramel chicken, but the rice consisted of a few peas and ham that barely made a dent, with hardly any omelet. This Cantonese rice was very poor quality and lacked color, resembling plain white rice. As for the caramel chicken, it was quite tasty, but the pieces were cut very small and served in small portions. The food was left in the display case all day, probably since noon, which is problematic for freshness. The service was adequate.

16/01/2026: I was very disappointed with the quality of the food. The spring rolls were acceptable but a bit soggy because they had been microwaved. As for the chicken with mushrooms, it wasn't good at all; it was very bland, and the chicken was rubbery. Unfortunately, I didn't finish my meal. In short: the price is low, but so is the quality...