Les meilleurs restaurantsde cuisine asiatique en Seine-Saint-Denis

24/08/2024: Parfait pour fêter un anniversaire. Les patrons adorablent et d'une très grande gentillesse . Nous sommes jamais déçu tout est très bon. Nous étions 17 le service étaient parfait. Merci pour cette belle journée.

31/07/2024: A very pleasant experience, a very warm welcome followed by very affordable prices. I highly recommend !

12/05/2024: Accueil chaleureux, nourriture délicieuse et service rapide ! Avec une petite terrasse pour manger ! Je recommande !!

26/04/2024: The best place to have a dinner and portions are so big, I ate 2 days

03/12/2024: they have a nice ambience and lovely staffs and it was really a different experience to try out the chinese cuisine

03/12/2024: Very expensive and the quality is more than mediocre.

12/12/2024: Perfect. Hearty, delicious dishes and fast delivery.

18/11/2024: Quality and plentiful products. Order arrived quickly

15/01/2025: Very beautiful room, impeccable service, helpful staff, very well stocked buffet, well done

11/11/2024: Good canteen, but should be renewed a bit.

20/10/2024: Frankly, a very expensive restaurant compared to the quality, it's disappointing the state of the plastic quality chipped plates, the stains and holes on the tablecloth. The risotto tasteless, the seafood much too expensive compared to the size of the platter. The raw langoustines were good given the price, still happy. The grilled squid is quite seasoned and the lamb is very expensive. There weren't many people when I went there but the best thing is to try if you have the budget because perhaps the result will not match your expenses.

24/08/2024: I do not recommend at all!!!!!! After the meal finished at 11:30 p.m. I ended up in the bathroom all night from 1:30 a.m. I was sick as I have ever been, the quality of the oysters must be seriously questioned by your management!!! It's shameful!!!!!

03/09/2024: Closed permanently since September 1st.. 😞

21/08/2024: Friendly restaurant, clean and attentive and smiling staff. Huge choice, there really is something for everyone. Good quality food. Excellent value for money.

08/11/2024: I ordered a Ban mih to take away: 80% of a large white baguette with inside, two thirds of grated carrots, 3 slices of cucumber and 4 small pieces of tasteless chicken, including one with the fat . Waiting time: 15 min. If you like good bread and sandwiches, choose the good bakeries nearby

05/11/2024: I'm used to ordering from this restaurant, but this evening, big surprise... (I'm being nice, we'll even skip the usual pitiful welcome which has become routine). I order a pho to take away (I'm there), I present my restaurant tickets immediately upon entering the restaurant and the person at reception tells me that she does not take these tickets (I specify that she had the seems to be in a hurry I wonder why because there is no customer in the room). I say ok, goodbye thank you and I leave (I've already used these tickets in restaurants so I don't understand but I tell myself it's not a big deal). I come back a few minutes later with this time some kind and she tells me that she won't take my order because I left without saying anything and she had to throw my order away. I am STUNNED! I entered the restaurant for a few seconds, taking 3 steps from the front door to the counter. When was she able to send my order to the chef and ESPECIALLY when was my order already ready?? At no time did she go to the kitchen. Is it wonder woman?? Does she have telepathy? I am really shocked!!! This is the first time something like this has happened to me. The worst thing is to make me come across as disrespectful. Am I a savage for “leaving a restaurant without saying anything”? Even if this were the case (which is completely false), what right do you have to refuse my order? I wanted to please my daughter who wanted a pho that will be for another time but not at their place and ultimately so much the better!! Good luck for the future because if this is how you treat the usual customers in the neighborhood it risks becoming complicated for the management of the restaurant. Customers don't have to pay for your poor reception management or whatever..