Découvrez le meilleur restaurantde cuisine barbecue/grillades en La Valette-Du-Var

02/02/2026: Not bad, the andouillette is brand new, so it doesn't explode. It could have used more salt or seasoning, but we appreciated its freshness. Homemade fries would be a plus, but for the price, we won't complain too much. The seafood sauerkraut is a pleasant surprise with its mussels in cream sauce, salmon, potato, and a piece of white fish. The staff were very attentive and friendly, so no negative points.

01/02/2026: Great atmosphere, we were surprised to see so many people at noon, but the service was quick. We had a good time.