Découvrez le meilleur restaurantde cuisine brasserie gastronomique en Saint-Sylvain-D'Anjou

30/04/2026: It's very good, I love it, it's the best restaurant, however the prices are a bit expensive.

30/04/2026: The setting is nice, and the service is very good. However, I'm disappointed by the quality of the food and I don't think it's good value for money. I suspect the fries and desserts are frozen (if not, that's worrying). There's no justification for selling a frozen Paris-Brest/éclair for €8.50. The choux pastry on the profiteroles is completely dry. It's not bad, just ordinary and overpriced for what it is.