Découvrez le meilleur restaurantde cuisine brasserie gastronomique en Anglet

29/05/2026: We had a lovely time at your restaurant, L'Indigo, on Thursday, May 28th. My husband had the "Nashi Sour" aperitif, which he loved; he wasn't familiar with this Japanese pear blend. My son had the Virgin Mojito, and my daughter and I had the Citrus Sweetness, which was also excellent. Then we ordered three mussels and fries: two with cream sauce and one with blue cheese. They were excellent and very generous portions, especially the mussels. My son also had the burger, and to finish, we had three ice cream sundaes and a delicious Nutella crepe. PS: We loved the company of the adorable little birds.

27/05/2026: The mussels in cream sauce I ordered last night were extremely salty. They were really bad... they need to revise their recipe; it was way too salty and tasted like blue cheese. I only ate the mussels on top because the bottom, covered in sauce, was inedible. My partner wanted a burger without lettuce and tomato, but we were told it wasn't possible. We were just asking for fewer things in the burger, which logically meant less work. We were told no. Anyway, the waiter who took our order wasn't very pleasant, he was overwhelmed, and it's going to be a long season for him! The only positive points were the fries, which were good, and the setting is beautiful.