Découvrez le meilleur restaurant en Meursac

04/04/2024: In a warmly trendy atmosphere, a beautiful table awaits you. The welcome is perfect, and the diligent service offers you, in addition to tempting dishes à la carte or from different menus, a daily starter/main course/dessert formula for €19.50, with, for example: - leek mosaic with nori seaweed vinaigrette (very original way of revisiting leek vinaigrette, with a zest of lemon which revives this traditional dish), - the copious chuck cromesquis on mashed potatoes, with absolutely perfect juice, and - the Tonka bean crème brûlée, a pure marvel which gives an original pep to this very classic dessert. In short, we find originality in dishes that we think we know by heart. It's well done and the products are chosen with care. All in a relaxed but tasteful atmosphere, with impeccable service. A very good address without the Charentes-Maritime countryside. When leaving the Table, you can stop by and light a candle at the beautiful Romanesque church of Saintonge right next door, to thank you for this delicious moment 😉😊😊.

30/03/2024: A place to discover or relive thanks to dishes revisited with talent and passion in a soft and warm setting.