Les meilleurs restaurantsde cuisine chinoise en Vaucluse

26/01/2026: The buffet is huge with an enormous selection.... The service is excellent, the restaurant is clean. The prices are well managed. Finally, an all-you-can-eat buffet that's fantastic! I returned in January 2026, and it was extremely busy, yet the buffet never ran out of food. It's a meticulously organized operation; kudos to all the staff.

18/01/2026: I'm a bit shocked to charge a 10-year-old the price of an adult meal. And even to charge 11 euros for 6-year-olds, but oh well.

01/05/2026: This is a particularly welcoming restaurant; the entire team is highly competent and friendly. Hygiene is impeccable, and the dining room is spacious and inviting. The culinary offerings are numerous and very well executed. It's a true pleasure every time you visit. Don't hesitate.

06/02/2026: Having been to many all-you-can-eat Asian buffets, I have to say this one wasn't great. The buffet was mediocre at best, with limited choices and some dishes of questionable quality. I tried it, but I won't be going back.

10/12/2025: Leftovers from the day before, no choice

01/12/2025: Fantastic all-you-can-eat restaurant! The buffet is well-stocked and the food is fresh. I also really liked the decor: it's clean and welcoming, you immediately feel at home. The staff is friendly and the value for money is excellent.

23/05/2026: We just moved to the area. We were familiar with Le Léopard in Torcy (77). A magnificent restaurant in every way. Last night we decided to eat at Le Léopard in Avignon, thinking it would be the same as the one in Torcy. What a huge mistake! I woke up this morning feeling extremely unwell, with a stomach ache and an incredible headache. I keep going to the bathroom. I suspected something was wrong with the sashimi. I've been to over 300 Asian restaurants in my life, all over the world. This is the first time I've ever encountered such a food safety disaster! The presentation was disappointing. But I still tasted it. One of the biggest regrets of my life. And don't even get me started on the rest of the dishes. Absolutely horrific. Spring rolls that had been cooked and recooked. Maybe they were left over from the day before. And definitely reheated in the microwave. Because they weren't crispy at all. Dry and bland. The tables and floor were filthy. My God, a hygiene disaster. I'm thinking of going to the emergency room. Because eating raw fish like I did could be fatal. And my headaches are no joke. And then, when my husband finally decided to pay the bill, and we were leaving, a man at the reception desk (probably the manager) attacked us, demanding the receipt. As if we were criminals. We told him the receipt was still on our table. He told us to "stay put." And went to check. How shameful! My husband was this close to punching him. But we're respectable people. So he'll soon understand that I work for the Departmental Directorate for the Protection of Populations (DDPP). The purpose of my department is to ensure the health of consumers. I work closely with the Departmental Directorate of Veterinary Services and the Directorate for Fraud Prevention; we act to enforce quality and hygiene standards in the restaurant industry. The Avignon Leopard will learn that you don't play around with health. For the information of anyone passing by: It is possible to contact these services either online or by telephone. It is recommended to provide as many details as possible about the nature of the complaint and the alleged offenses. This process can be carried out anonymously. I can't stress this enough: STAY AWAY!!!!

20/05/2026: I often eat there, and this is the first time I've found insect paste in my food. It was disgusting. I know it's insect paste because there were some kind of spikes on its leg.