Découvrez le meilleur restaurantde cuisine méditerranéenne en Sausset-Les-Pins

09/04/2026: If you love meat, this is a place you absolutely must visit. A selection of dry-aged beef is displayed at the entrance, and you won't be disappointed by the perfectly cooked meat. And of course, they also have a menu featuring fish, shellfish, and pizza. L'Héritage remains an institution on the Côte Bleue, and for good reason. Don't hesitate to go.

06/04/2026: The staff was pleasant. We had a family meal. There were 10 of us on the terrace. The food was plentiful and very good. The only problem was that we were very cold because they lowered the awning. We all ended up in the shade. I don't understand why they open the terrace in April. If it's not to get some sun, we asked several times for it to be reopened, but some people were too hot. Everything was very good except that we were cold throughout the meal, and that's really not ideal.