Découvrez le meilleur restaurantde cuisine méditerranéenne en Saint-Paul-En-Foret

27/09/2024: Lovely setting and okay service but entirely ruined by the food. I was a chef for over 10 years and I have never paid for a worse meal. Over €200 for 6 mains and 8 drinks. The meals consisted of a choice of two mains: half a roasted aubergine with hummus spread on top (with a few sprinkled almonds) or a terrible thin cut of steak and lumpy mashed potatoes. The aubergine was cooked through but was a very sad plate of food and the steak was abysmal, the only thing slightly acceptable was the sauce with the steak, which judging by the other things on the plate was likely out of a packet. €26 for the steak dish and €18 for the aubergine dish is nothing short of robbery. The wine was good but being in Provence it would be hard to mess that up. Avoid and go to the supermarket or the chap making pizzas.

12/09/2024: The welcome was cool and friendly, communication only in French, the starter of salmon tartare with pineapple was too fruity/pineapple-heavy, the ravioli was al dente, sauce had no taste, the filet mignon was disappointingly made of pork and pepper sauce also without much taste, the wine was good and high priced. The wine was expensive