Les meilleurs restaurantsde cuisine pâtes e pizza en Fontenay-Aux-Roses

23/05/2026: There were five of us at the restaurant on Friday, May 22nd, 2026. The pizzas were very good, as usual, but two of us ordered pasta with clams, and in both plates, 40 to 50% of the clams were closed, meaning they were dead before cooking. We pointed this out to two servers and the cashier as we were leaving, but there was complete silence. This is dangerous because it carries various germs and viruses. It's incomprehensible that the cook and servers allowed these plates to be served, and the lack of reaction, or even apology, is unacceptable.

10/05/2026: Very warm welcome. Fast service. Very good value for money.