Découvrez le meilleur restaurantde cuisine pâtes e pizza en Prades-Le-Lez
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Gaston Pizza
Prades-Le-Lez
01/06/2026: It's pretty tough, I don't know if you can even call it a pizza, it's more of a hybrid... the dough is very thick, full of gluten, and you have to bake it at home because it's completely white and undercooked!
Nice new concept, even if it uses a bit of electricity 😄😂
18/05/2026: Even at 9:30 pm, efficient and super-fast preparation 👍 delicious pizzas.... We'll be back 👌 too bad they don't accept credit cards, but no big deal
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