Découvrez le meilleur restaurant en Freneuse

04/09/2026: Excellent restaurant, very welcoming, with a collection of objects to discover

30/08/2026: Set menu (main course and dessert) €30. We ordered two tandoori pork dishes. The pork was swimming in a large amount of Burgundy-style sauce... we had to search for the tandoori spice. There were three vegetables swimming in the sauce, including lentils, and a small bowl of fries for two. For dessert: a "café gourmand" (a selection of small desserts), which wasn't too bad, with several petits fours, including a small pear as hard as wood. And for me, an apricot/strawberry entremet: a completely soggy biscuit, whipped cream, and raspberry jam. In my opinion, there were four pieces of apricot and two or three strawberries. Too much soggy food, not very appetizing. It lacked a crispy base like good pastries... I didn't finish it... a huge disappointment... The decor is a matter of taste, but "atypical" says everything and nothing... in my opinion, very poor taste... and to top it all off, the floor was sticky in front of the till, and a glass of wine was charged at €8 instead of €7, so we had to ask for it to be corrected. The result was a loss of 37 euros, which I really regret... anyway, bye bye.