Les meilleurs restaurantsde cuisine turque en Haut-Rhin

08/03/2026: I simply recommend it. Good setting, pleasant service, efficient service, and a smile to boot. I highly recommend it.

15/02/2026: Absolutely perfect!!! Best kebab around

23/04/2026: We got pide and a vegetarian doner kebab here. Both were ready quickly and tasted good.

13/05/2026: Very nice place, always good and plentiful, top quality.

04/05/2026: Yufka with nothing in it is downright indecent. Thinner than my can of Coke. More of a flat cake than anything else. More than disappointing.

22/04/2026: Superb place where the food is excellent.

31/12/2025: Not so good experience towards international. Falafel box was terrible and they should know how to make a good box and then arguing for nothing. Choose something better nearby.

14/05/2026: Avoid this place. The value for money is simply outrageous. I ordered a doner kebab with fries to take away, and the amount of meat on the plate was ridiculous. Any other kebab shop would give you at least twice that amount. And with that meager meat, you get a tiny portion of fries to go with it, all for €17.50, yes, €17.50. That said, the meat itself was very good, but for that price, it's unacceptable.

26/04/2026: I'd known this restaurant for over 15 years, back when it was a true institution: always packed, excellent food, and above all, a warm welcome. I even worked there as a waitress, so I know what I'm talking about. Tonight, I went back with a friend… and what a disappointment. First of all, there was no outdoor seating, even though it was a Saturday night. Inside, there were very few customers, which should have been a red flag. The welcome was cold, almost unwelcome, from both the owner and the waitress. As for the meal: a bill of around €80 for two, without any extravagance (no wine, just water). High prices for a quality that's nothing like what I remember. A simple "royal meze" for €15, dishes between €20 and €25… with no real interest or particular flavor. But the worst part was the end of the evening. At 10:20 pm, I had known this restaurant for over 15 years, back when it was a true institution: always full, quality cuisine, and above all, a warm welcome. I even worked there as a waitress, so I know what I'm talking about. Tonight, I went back with a friend… and what a disappointment. First of all, there was no terrace set up, even though it was a Saturday night. Inside, very few customers, which should have been a warning sign. The welcome was cold, almost unwelcome, from both the owner and the waitress. As for the meal: a bill of around €80 for two, without any extravagance (no wine, just water). High prices for a quality that has nothing to do with what I used to experience. A simple The "royal" menu at €15, dishes between €20 and €25… with no real appeal or particular flavor. But the worst part was the end of the evening. At 10:20 pm, while we were chatting quietly, the owner asked us to pay and leave because "the restaurant is closed." A practice I've never seen here before, and yet I used to work here: customers were always treated with respect until the very end. When I pointed this out to her, the response was: "Everyone does as they please." No sense of service, no consideration for the customer. It's truly sad to see a once-renowned establishment deteriorate to this point. The soul and quality that made it famous are gone. For my part, I won't be going back. In my opinion, they won't last. I see the negative reviews, especially from the last few months since they took over. Good luck.