Découvrez le meilleur restaurant en Anould
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Le Razoquet
Anould
15/08/2026: 4.5/5…? lol A very disappointing experience indeed. The food was made with frozen steaks, and the staff… well, let's not even go there.
15/08/2026: We came to eat at this restaurant last night for our last day in the Vosges mountains, and unfortunately, the experience was a huge disappointment.
From the moment we arrived, we received a very poor welcome from the blonde waitress. We asked her what beers were on tap: there were only two, and she couldn't even tell us, simply replying "I don't know," without making any effort to find out.
I then ordered a white Martini, which arrived warm, with barely half an ice cube… Not exactly what you expect from this type of drink.
As for the red beer, we also had doubts about its taste, which gave us the impression that it might have been cut with grenadine. Obviously, it's impossible to be certain, but the experience was not convincing.
We also noticed that the other tables were offered small appetizers or peanuts, unlike us. Perhaps they didn't like the look of us…
When we went to order our food, we tried to joke around and remain pleasant, but we continued to be met with a particularly cold and unwelcoming attitude.
We ordered burgers, specifying how we wanted them cooked. To our surprise, we were told that it wasn't possible because the patties were frozen. In that case, this should at least be stated on the menu so that customers can order with full knowledge of the facts.
Once the food was served, there was no question about whether we wanted anything else to drink, bread, salt, or pepper… not even a simple "enjoy your meal."
Throughout the entire meal, no one came to check on us to see if everything was alright, unlike other tables that received more attention.
We left as soon as we finished our meal. For our last day in the Vosges, we really would have liked to end our trip on a better note.
As customers, we don't expect special treatment, just a minimum of welcome, politeness, and attention. And as a restaurant owner, it's very disappointing to see such a lack of professionalism from some employees.
An experience we unfortunately won't be repeating.
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