Very beautiful, typical and stylish inn! A simple and succulent menu: ham (extra) charcuterie, pie and pie! A friendly welcome from a smiling and very kind waitress! Only happiness, thank you for this good time.
I wouldn't give it a bad rating for not criticizing this farm inn because I haven't eaten there and it might be very good. But I still wanted to share my bad experience. We did our trek - GR 5 in July. A few months earlier, I had taken care to call to ask if we could buy at this place to eat in the evening knowing that everything was closed around (holidays, opening hours too early...), a lady had told me answered yes but before 7 p.m. (I had specified the day!!!). Arrived on the agreed day, after an 8-hour day, I went down (4km) and surprise, it was closed! There, I ran into the farmer, I told him of my surprise and the information I had had, the only response was “Sorry!” I told him we had nothing to eat tonight, the only response was “Sorry!” and in the end, I left with nothing. Do you think, knowing that we had nothing to eat that evening that someone would have offered to sell us a piece of bread with a piece of sausage, well no!!! Well, Sir, I'm "Sorry" but obviously, hospitality is not your strong point.. In 40 years of hiking in the mountains, this is the first time I've seen this but for those who read me, know that apart from this case, we only saw welcoming people during our 14 days.
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