Superb discovery.
A small, simple and really nice restaurant with very good, simple and efficient cuisine.
The staff is very friendly and attentive, the atmosphere in the room is friendly.
The frog legs and gratin dauphinois were delicious.
The sauerkraut on the daily menu is very filling and very good.
The prices are fair and reasonable.
Family cuisine and a rather friendly atmosphere. No fuss but Gérard and Alain always delight us with their cuisine. Mention for the frog formulas and the lost brioche for dessert. Customer for over 20 years.
The cuisine is more than perfect, excellence and quality, everything is brought together under one roof. Our waitress was adorable and smiling.
Not going is a mistake 👍👍👍
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