Excellent cuisine, very competitive prices, and highly professional service.
The frog legs are a delight, and the generous portion will satisfy even the biggest appetites.
Be sure to book several days, or even several weeks, in advance.
Fantastic experience...they're so popular that Saturday lunchtimes require bookings 5 weeks in advance, otherwise a pure delight, real French cuisine 😋☀️☀️☀️ Thank you for sharing this with these young retirees who are still giving it their all in the kitchen!
The starter, main course, and service were somewhat below the image of a restaurant associated with a three-star hotel. The real problem during my visit was a large, terribly noisy and vulgar table. However, a major plus was the desserts and their rather generous portions.
Absolutely delicious, a fantastic welcome, and the products were so fresh!
I recommend it 100%!
Too bad I'm so far away!
Looking forward to my next vacation! 😁😁
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