The pastry is excellent, and in Versailles, the croissants and pains aux chocolats are the best.
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olivier salle
.
24 août 2024
10,0
Pâtisserie exquise. Grand choix de gâteaux, personnel très agréable, très belle boutique et vraiment excellent. Félicitations à toute l'équipe
christine c
.
21 juillet 2024
10,0
C’est rare de trouver dans la même boutique des pains excellents, des viennoiseries parfaites et des pâtisseries exceptionnelles.
Les prix sont largement justifiés quand on compare la qualité avec celle d’autres boulangeries-pâtisseries.
Certes, le choix est parfois restreint, mais tout est délicieux. Accueil et service adorable, la politesse japonaise!
Inégalé à Versailles et environs!
Marianphil
.
19 juillet 2024
10,0
It’s The Palace of Delights! Each cake is more appetizing than the other: we don't know which one to choose... I also love the fact that they are less sweet than in certain pastries (that's the impression I got) . The shop is run by charming and very friendly people. The only downside... is that these cakes go so quickly! So you better be quick to taste these wonders!
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Vivan Suy
.
18 juillet 2024
10,0
if you don't know which of the thousand boulangerie to stop in Versailles, stop here. The staff speaks English and is really very kind and the pan au chocolat is the best I've ever eaten in all of France. Crunchy and crumbly, with an impeccable flavor and just the right amount of chocolate
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giulia camera
.
13 juillet 2024
10,0
As beautiful as it is GOOD!!!!!!!!!!
BUT THEN THE STRAWBERRY PIE.
NO WORDS TO TALK ABOUT IT.
A KILLEEEEEEEEEE
RECOMMENDED 100000%
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Maria
.
13 juin 2024
10,0
Softness, politeness and incredible quality, the pastries are perfect. That's a pleasure. THANKS.
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Edwige
.
01 juin 2024
10,0
Incredible croissants and pain au chocolat, go there with your eyes closed
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Camille L
.
01 juin 2024
10,0
Refined, original but also traditional desserts. Important to note that the bakery is as qualitative as the pastry!
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Drey Drey
.
20 mai 2024
10,0
6 stars! It's been months since I've had this much sought-after feeling of discovering a bakery where the work is not very good but is even one degree higher. As soon as you enter and see the traditional baguettes you are won over. A good leaven that does not sting, a pleasant and balanced crust, a honeycombed and colored crumb, it smells of slow fermentation and quality flour! The cakes that I have not tasted are worthy of a fine pastry. Very good pastries and diversity in the sales staff... everything is very good. The only thing I regret is not having a bakery like this one near me!
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