Very mixed opinion: average welcome despite our reservation, much less refined cuisine than with the previous owners, and big surprise when paying the bill! 80€ for 2 adults and 2 children while we had main course + dessert...
We are not sure we will return.
Nice restaurant and not expensive at all
Well arranged and the toilets are clean.
the new owners are super nice, especially the boss 😊😉
The Breton passing through
Being independent but above all a “child of the land”, it was with great surprise that I was able to discover this restaurant where good humor, simplicity, quality and a rural atmosphere are essential. By opening the door of the establishment you will find a very welcoming place, a very pleasant staff mainly made up of Virginie who will take care of you with care and a smile throughout your experience, as well as the chef Julien who will will delight with healthy, authentic, varied and delicious dishes, but above all will always enjoy coming out of their kitchen to greet you, something that pleasantly surprised me and really pleased me! You also await a buffet of starters, homemade soup in winter and a wide choice of homemade desserts, to be enjoyed in a charming dining room or a pleasant outdoor terrace in summer. Add to all this a fast service as well as very reasonable prices and you are sure to want to come back, as has been the case for more than 2 years for me, who regrets not having discovered this place more. early ! I recommend 100%.
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