While the pizzeria was about to close, the chef was kind enough to make me a pizza even though the wood oven was starting to cool down.
I highly recommend, I enjoyed it!
A customer of this pizzeria for many years, I have rarely been disappointed but when I ordered a peasant as usual I had the impression that the Camembert had a different taste, a little less good than usual. Additionally, prices may seem high even though inflation is rising. Finally, my pizza was a little too burnt... I nevertheless recommend it.
Always friendly welcome even when we arrive at closing!
A menu provided: pizzas, pancakes, crepes and excellent desserts!
Go ahead with your eyes closed! Bravo
Very good pizza and not excessive price compared to Paris where I live! cooking generous pizza over a wood fire. Welcoming and very professional team.
Well done.
See you soon.