Au Fil Du Temps sur Caudebec-En-Caux

Un p'tit machin qui paie pas de mine, mais... 1 : il faut penser à réserver ! (oui, il est connu et renommé dans le coin) 2 : c'est très bon. Simple, mais excellent. Le boeuf qui a mijoté pendant plusieurs heures, c'est une merveille. La salade de gésiers, c'est un grand classique. Hyper classique, diront même les esprits chagrins. Mais elle est bonne, tout simplement ! Encornets et grondin, bien cuisinés de la façon locale, c'est bon, et c'est tout ce qu'on demande. Il y a aussi un choix de pizzas, très bonnes elles aussi. Vins locaux. Pas beaucoup de choix, mais ceux que j'ai goûtés étaient très bons. Bravo et merci aux sympathiques propriétaires de ce merveilleux restau !

Top quality, service and surroundings!! The address not to be missed in Caudebec. Looking forward to coming back!!

Very good meal during a motorcycle road trip. Fish and lamb well cooked, correct proportions, responsive and pleasant staff. Large terrace well protected by parasols and arbors.

Very pleasant welcome, very friendly waitresses who listen to customers. Very good food, even if the restaurant is looking for a chef...congratulations to the person in the kitchen, who ensures that customers are satisfied. I promise, we will come back with pleasure 😉

A great lunch on a beautiful terrace, the products are fresh and the dishes are quality. I recommend this iconic place in Caudebec!

We decided to form our own opinion despite the negative comments. Well we have nothing to say. From beginning to end From the cuisine to the service, everything was very good, with the added bonus of lunch on a shaded terrace where we really had a pleasant time.

I ate very well there, fresh produce, pleasant atmosphere, great owners!

A calm place to eat wonderful food surrounded by majestic mountains. We are never let down by the chef and the friendly server. Together they have created an ambience and their skill at creating well cooked tasty fresh food. We keep returning as a result.   A warm welcome in a simple but stylish dining area and on cool days warmed by a log fire. They are also pet friendly.   Our food was totally delicious with salmon quiche and fresh salad, followed by Camembert au four with nuts and figs and delightful patatos bravas. accompanied with a light cold rose wine from Chateau des Hospices, Canet. We highly recommend you make a visit.