Au Pont sur Oloron-Sainte-Marie

We ate at this restaurant today and it truly exceeded all our expectations. The food was delicious and the portions were very generous. One of us has severe allergies, and they were incredibly accommodating, with the chef even coming out several times to check that the food wasn't contaminated and keeping us informed about the ingredients. This was truly appreciated. If we return to Oloron, we will definitely eat here again. Thank you for the excellent service and attention.

Everything was great and the service was fantastic!! I'll definitely be back 😉

Simple, efficient, and good. Just what you need after a long drive. Friendly and quick service. Very nice dishes!

We arrived quite late, after 2 pm, and not only were we treated with incredible kindness by both the gentleman who seemed to be the owner and the woman behind the bar, but the food was also excellent. Very reasonably priced and with a fantastic view. Definitely a place to return to. Thank you for the great service. It's worth noting that we were traveling with a stroller and didn't bring our dog because we weren't sure if we could eat with her elsewhere, but this place allows it, which was a real treat. We paid less than 55 euros for a shared starter, a main course each, desserts, coffees, and drinks.

Great spot to enjoy the beautiful view! Very warm and friendly welcome. A charming brasserie in the heart of Oloron.

We had a fantastic meal, homemade food, very helpful and friendly, and a peaceful atmosphere. The menu was reasonably priced. Thank you very much.

A nice bistro. Good value for money, though not exceptional. A bit old-fashioned, but that's part of its charm. Beautiful view of the Gave d'Aspe river with its five-story houses cascading down to the water's edge.

Unexpected stop in the rain at this bistro for a coffee and a chocolate fudge, very warm welcome!

Very kind and helpful. The atmosphere needs improvement (chairs and bread bins need replacing).

Bistro with a very friendly welcome, view from the dining room on the Gave, menu at 22.50 euros offered in the evening (we recommend the Landes salad as a starter, followed by duck confit with fried potatoes, for dessert lemon meringue tart and apple pie with Armagnac) 😊 The generosity is very present.